Index projects include books photographed above…and recent projects listed below.

Most indexes listed here may be viewed on

The Complete Summer Cookbook (America’s Test Kitchen, 2020)

My Korea: Traditional Flavors, Modern Recipes (W. W. Norton and Company, 2020)

Magnolia Table, Volume 2: A Collection of Recipes for Gathering (William Morrow, 2020)

Dinner for Everyone (ClarksonPotter, 2019) – view index at

The Complete Diabetes Cookbook (America’s Test Kitchen, 2018) – view index at

Project Fire (Workman Publishing, 2018) – view index at

Israeli Soul (Rux Martin/Houghton Mifflin Harcourt, 2018) – view index at

BraveTart: Iconic American Desserts (W.W. Norton, 2017) – view index at

Istanbul and Beyond: Exploring the Diverse Cuisines of Turkey (Rux Martin/Houghton Mifflin Harcourt, 2017) – view index at

Dinner: Changing the Game (Clarkson Potter, 2017) – view index at

The Complete Mediterranean Cookbook (America’s Test Kitchen, 2016) – view index at

The Whole30 Cookbook (Houghton Mifflin Harcourt, 2016) – view index at

Dorie’s Cookies (Rux Martin/Houghton Mifflin Harcourt, 2016) – view index at

The Rye Baker: Classic Breads From Europe and America (W. W. Norton and Company, 2016) – view index at

The Food Lab (W. W. Norton and Company, 2015) – view index at

Saveur: The New Classics Cookbook (Weldon Owen, 2014)

The Cook’s Illustrated Meat Book (Cook’s Illustrated, 2014) – view index at

The Science of Good Cooking (Cook’s Illustrated, 2012) – view index at

The Cook’s Illustrated Cookbook (Cook’s Illustrated, 2011) – view index at

The Gourmet Cookbook (Houghton Mifflin, 2006) – view index at